New Year’s Eve Barcelona – Fin de Año Barcelona

New Year's Eve Barcelona

Ready for 2012

Para este Fin de Año les hemos preparado una velada muy especial para compartir juntos la entrada a un nuevo año que seguró nos traerá nuevas ilusiones y encantadores momentos. En nuestro restaurante La Duquesa, enmarcado en las antiguas caballerizas del palacete del siglo XIX, con techos altos y abovedados, y con la inestimable música en vivo de nuestra banda de Jazz The piano has been drinking , degustaremos un menú delicado y especial con la mejor selección de nuestros vinos y cavas tradicionales, para romper el hechizo con las 12 campanadas .

For this New Year’s Eve we have prepared for you a very special evening to share together the start of a new year, that for sure, will bring us new illusions and charming moments. In our restaurant La Duquesa, framed in the former stables of our palace of the 19th century, with high and vaulted ceilings , and with the invaluable live music of our Jazz band The piano has been drinking, we will taste a delicated and special menu with the best selection of traditional catalan wines and cavas, in order of breaking the spell of the 12 strokes.

Aperitivo / Aperitive

Ostras Flor / Oyster Flower
Berberecho de la Ría / Galician Cockles
Foie Mi-Cuit con Mango / Mi-Cuit Foie and Mango
Gramona Brut Rosé ( D.O. Cava )

Entrante / Starter

Crema de Ceps , Huevo Poché y Aceite de Trufa Negra
“Ceps” mushroom Cream, Poached Egg and Black Truffle Oil

Principal / Main Course

Colita de Rape con Verduras Tiernas y Crema de Limón
Monkfish with Tender Vegetables and Lemon Cream

El Jardín de Lucía 2009 (D.O.Rias Baixas)

o / or

Roastbeef de Ternera Gallega con Puré de Manzana
Galician Veal Roastbeef with Apple Pure

L’Equilibrista 2008 ( D.O. Catalunya)

Postre / Dessert

Pecado de Chocolate con Láminas de Oro
Chocolate Sin with Laminated Gold

Gramona Imperial ( D.O. Cava )

Uvas de la Suerte / Lucky Grapes

Petit Fours

Aguas / Cafés e Infusiones – Mineral Water / Coffee or Teas

97.20 € ( tax inclusive )

Reservations: info@hduquesadecardona.com or Telf: +34 93 2689090
Evening also welcoming for non hosted clients in our hotel
Restaurante abierto para clientes no hospedados en nuestro hotel

Ready for 2012

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Catalonien Cuisine – Cocina Catalana

 Fideua

It is difficult to choose what to eat in a restaurant when you are in a different country and you do not know much about that type of food. Spain is one of the best countried in the world where to enjoy different specialities of Mediterranian food, but it’s not easy to choose. Inhabitants in Catalonia enjoy the “buena mesa” that last for hours, enjoying the conversation surrounded by delicious meals and good wine. Food time is really important for spaniards, and that can be seen by the number of restaurants and bars you find around.

If 3 courses meal is too much, you always the option of going on “Tapas”  and a cold beer or sangria .

 Here you have some of our favourite dishes dictionary, hoping this will help you get the outmost from the restaurant in our area

Entrantes – Starters

- Fideua – Catalan “vermicelli” fish taste with Allioli Sauce

- Paella  – Rice with vegetables + meat or fish or both

- Canalons – Cannelloni made with pork meat gratinated with bechamel

- Brandada de bacallà – Smashed non salty cod and potato

- Esqueixada – Desalted and teared cod and potato

- Faves a la catalana – Broad beans with pork and black pudding

- Guatlles – Quails usually made grilled or stuffed

Esqueixada

Plato principal – Main dishes

- Sarsuela – Different kind of fish cooked with a saffron stock

- Mariscada – Seafood fest

- Bacallà amb samfaina – Desalted cod on a red/green pebber, tomato, onion sauce

- Rap amb allioli – Monkfish gratined in allioli sauce

- Lubina a la sal – Bass cooked on salt

- Calçots – Barbecued spring onion served with Romesco

Calçots

Postres – Desserts

Crema catalana – The original version of Creme brulee

Mel i mató – Curd cheese with honey

Music cake – Mixed nuts and dried fruits with Moscatell wine ( sweet wine )

Crema Catalana

 Tapas

- Chocos   -   Fried calamari sticks

-  Pimientos rellenos   -   Small red fill peppers

- Tortilla de patatas   -  Omelet made with potatoes and onion.

- Mejillones a la marinera   -   Mussels with onion , garlic and tomato sauce

- Gambas al ajillo   -   Salted prawns with garlic and persil

- Pa amb tomàquet : catalan bread with a spread of tomato and olive oil

Gambas al ajillo

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Codorniu Winery

 

Codorniu

Codorniu

The imposing Codorniu winery buildings in Sant Sadurni d’Anoia were constructed at the end of the 19th century and the beginning of the 20th (1895-1915 ). They were declared a Monument of Historical and Artistic Interest in 1976 and represent one of the most outstanding examples of winery architecture designed especifically for the production and ageing of cava. The winery is not only an impressive architectural complex: it continues to be the neuralgic centree, and indeed symbol , of Codorniu’s tradition and values.

Underground cellars

Below ground, a laberynth of excavated underground cellars built of fired brick occupies more than 200000 squares meters . Here Codorniu undertakes secondary fermentation on lees and ageing of its cavas. The reserves wines, which are used after disgorging , are also aged here.

Cava, culture and Art

Cava production plays an important role in Catalunya culture, and Codorniu has been one of its leading exponents. Making cava, however, has not been the Ravento’s family’s only contrinution to culture and art. Every year , at the beginning of the grape harvest, the Celler gran at Codorniu’s winery in Sant Sadurní D’Anoia is converted into an exclusive musical auditorium , for a gathering of Raventó’s family, company , employees, neighbours and friends.

For more info: Codorniu

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Pa negre goes to Hollywood

For the first time, a movie created in catalan language will represent Spain as international best movie on the Oscars of Hollywood.
During the years following the Spanish civil war, marked by violence and misery, a mysterious murder stirs up buried secrets in a little catalan village. Suddenly Andreu , a young boy whose father has wrongly accused of crime, finds himself in an adult world composed of vices and lies…
Directed by Agustí Vilallonga
***
España presentará por primera vez en la carrera de los Oscars de Hollywood una película rodada íntegramente en catalán.
Durante los duros años de la postguerra, en una zona rural de Cataluña, un niño llamado Andreu , cuya familia pertenece al bando de los perdedores, encuentra un día en el bosque los cadáveres de un hombre y su hijo. Las autoridades sospechan de su padre y Andreu se verá envuelto en una encrucijada de mentiras de adultos que le llevarán a intentar encontrar el culpable

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Poble Espanyol

Built for the 1929 Universal Exhibition and designed by the Modernista architect Puig i Cadafalch, this composite Spanish village is charmind and kitsch by turns, depending on your taste, and fetures reproductions of traditional buildings and squares from every region of Spain. The cylindrical towers at the entrance are copies from the walled city of Avila, and lead on to a Castilian main square, a tiny whitewashed street from Arcos de la Frontera in Andalucia, the 16th century House of Chains from Toledo, and so on. There are numerous bars and restaurants, a flamenco tablao and more than 60 shops selling Spanish crafts.

Adress: Avda Francesc Ferrer i Guàrdia

www.poble-espanyol.com

Metro : Espanya

Phone: 93 3257866

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New Online City Guide for Families, Lullaville

With great help and inspiration from the new international travel guide & lifestyle blog www.Luvaville.com, traveling with children doesn’t have to be a stressful experience.

The travel guide focuses on City Breaks for families and covers so far major cities such as Copenhagen, Paris, London, Berlin and Barcelona with more to come. Luvaville.com features a series of indispensable and practical information about kid-friendly addresses divided into six categories: Accommodation, Places to eat, Shopping, Fun & Culture, Health & Nursing and Getting around. These categories can be combined with search criteria such as where you can change a diaper or where to find a restaurant with a playroom.

Co-founder Anne Duramois Czinczenheim says: “We wish to highlight the best and most child-friendly places in big cities which you normally don’t know as a tourist. With a network of international parents we can share insider knowledge and cultural experiences.”

Traveling with small children can be an anxiety-provoking affair. With Luvaville.com as parents’ travel companion the holiday experience will become more fun and easy since families don’t have to worry about all the practical stuff.

About Luvaville.com
The Luvaville.com concept is created by two ambitious mothers Naomi and Anne who both have tried many stressful and complicated city holidays with baby and toddler.  Not ready to give up the city breaks and wishing to help other parents to greater travel experiences with their families, Luvaville.com is now ready to make parents discover nice and family-friendly places in each city. The lifestyle blog is featuring everything new, smart and handy within design, fashion, equipment, travel, food and culture.

 +45 27 97 22 88 / www.facebook.com/luvaville

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El Born , quartier of Barcelona

Quartier Born Barcelona

El Born, quartier of Barcelona

The neigbourhood of Born in the Old Town of Barcelona used to be the home of the city’s principal market, which in its days was surrounded by grocer’s stores and wholesale shops. These days, with the closure of the old market, and its awaited transformation into a library – its cast-iron structure is still standing – the neighbourhood mostly houses cocktail bars and restaurants.

However, the streets and buildings remain unchanged, give or take the odd lick of paint. And it is in this part of the city that Barcelona’s young designers have decided to set up shop. The points-of-sale for the city’s latest fashions are small galleries that combine exposed ancient stone walls with modern objects d’art or wide spaces in grand old mansions. Originality and good taste are givens.

From our hotel Duquesa de Cardona, you may have no more than 3 or 4 minutes walk! The nearest metro station is Jaume I

STORES AND DESIGNERS IN THE BORN

* Born en Ribera by Roser Marcé
Higly personalised women’s clothing label. The quality of the fabrics used, the handiworkd and details are the great obsession of this designer. ( Ribera 6 baixos)

* Café de la Princesa
Multi-use space in a 14th century palace in which gastronomy, fashion, art and culture co-exist. Designs for men and women besides gift ideas and accessories (Flassaders 21)

* Cristina Pellafranco
Daring and suggestive designs for women from the hands of this young designer “Clothes that livce” as a designer likes to call her creatins. ( Cotoners 10)

* Miriam Ponsa
Miriam Ponsa’s workshop and store in Manresa are housed in the old Francesc Ponsa factory, imbuing this young designer’s work with a creative spirit that can be traced back to the start of the 20th century. The spring – summer 2011 collection is named “Scarecrows” and plays with earthy materials ( Princesa 14)

* Ocar H Grand
Simple clother for men inspired by classic 20th century designs. Hand sewn and personalised for each client with fabrics imported from England and Italy as well as local materials. ( Barra de ferro 7)

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Santa Maria del Mar-La Catedral del Mar

Santa Maria del Mar

Santa Maria del Mar Church

One of the most perfect surviving examples of the Catalan Gothic Style, this graceful basilica stands out for its characteristic horizontal lines, plain surfaces, square buttresses and flat-topped octogonal towers. Its superb unity of style is down to the fact that it was built relatively chickly, with construction taking just 55 years ( 1329 to 1384 ). In the broad, single-nave interior, two rows of perfectly proportioned columns soar up to fan vaults, creating an atmosphere of space around the light-flooded altar. There’s also superb stained glass, especially the great 15th century rose window above the main door. The original window fell down during an earthquake killing 25 people. The incongruous modern window at the other end was a 1997 addition.

It’s perhaps thanks to the group of anti-clerical anarchists who set the church ablaze for 11 days in 1936 that without the wooden Baroque furniture that clutters so many Spanish churches,  the simplicity of its lines can emerge.

The Cathedral of the Sea

The Cathedral of the Sea, Ildefonso Falcones

If you like reading, history and architecture, La Catedral del Mar, “the Cathedral of the sea”, is a good book for you, based on the construction of Santa Maria del Mar. The action takes place at the 14th century , at the height of Inquisition . The main character is Arnau Estanyol, the son of a fugitive serf who obtains freedom and eventually achieves a high status.
Some agencies in Barcelona organize tours around the mentioned streets and main spots of this book.
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Boqueria Market and other markets

Mercat de la Boqueria Barcelona

Boqueria Market

One of the great and unitended tourist attractions of Barcelona is the Boqueria Food Market on La Rambla. More than 35 years since Les Halles and Covent Garden markets were shunted out to the Paris and London suburbs, the Boqueria remains in the city centre, serving its populace and restaurants for miles around.

But the Boqueria is only one of the many traditional markets in the city and, in celebration of this fact, the council has devised a series of DIY tours, collectively known as the Ruta dels Mercats. Tourist offices have leaflets detailing the routes, or they can be printed out from www.mercatsbcn.com .

The most appealing and accessible is the Ruta dels Mercats Emblemàtics, which takes in six of the most famous, starting with the Boqueria. From there it takes you across to Santa Caterine, the city’s oldest, rebuilt by the architect Enric Miralles ( who was born next door ) and reopened in 2005. The city is running a rolling programme of refurbishing the historic markets: Barceloneta, next on the tour, was rebuilt from scratch, although with less architectural finesse than Santa Caterina. The building is entirely powered by solar panels, but somewhere in the process the place lost its neighbourhood ambience. This is not he case, however, with the Mercat de Sant Antoni, which lies just outside the line of the old city walls, on the edge of the Raval. Sant Antoni has a truly prletarian feel, selling not just food but cheap clothes, towels and belinen. The market is undergoing restoration and the traders have been moved temporarily to a vast marquet in the street outside. The smallest market on the rout is Concepció in the Eixample, a charmin gsteelframed structure, with a 24 hour flower market on the upper side. The last stop on the tour is Els Encants, the furniture and flea market in Plaça de les Glòries, a lovely sprawl of gems and junk

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The piano has been drinking Jazz

Pop and Jazz in one hand

 

Every Monday from 20.30 h to 22.30 h

A passionate trip through songs from the 80″ with a Jazzy touch, in our beautiful terrace with views over the port, a selection of cocktails and Gin Tonics, and a barbecue night

Cada lunes de 20.30 h a 22.30 h

Un  apasionado viaje por temas de los 80 con un toque de Jazz en nuestra terraza con vistas al puerto de Barcelona, nuestra selección de cocktails y gin tonics, y una barbacoa de lujo!

Reservas: 93.2689090 o comercial@hduquesadecardona.com

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